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  • 30ways30days.com
    Eating Fewer Calories Leads to Weight Loss

    Source: Exercise Etc.

    Summary:

  • A study compared high glycemic, high carbohydrate diet with low glycemic, low carb diet
  • Both diets involved 30% reduction in daily caloric intake
  • After 12 months, both groups reduced body mass index by 10% and increased insulin sensitivity by 20%

    Conclusion: Caloric reduction, not diet composition, brought about weight loss


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